Slow Cooker Dairy Free White Chicken Chili

Slow Cooker Dairy Free White Chicken Chili

This recipe is a crowd pleaser and dairy free! It's comforting and flavorful and an easy one pot dish to make!
Prep Time 15 mins
Cook Time 5 hrs
Course Main Course
Servings 7

Ingredients
  

  • 1 tablespoon olive oil or ghee, or avocado oil
  • 1 1/2 pounds boneless, skinless chicken breast
  • 2 cups chicken bone broth or chicken stock
  • 1 lime juiced
  • 2 4- ounce cans diced green chilies
  • 3/4 cup unsweetened full-fat coconut milk from a can (shake/mix well) do not use the kind that’s in a carton and very thin
  • 2 15- ounce cans great northern beans
  • 1/2 large white onion diced
  • 3 cloves fresh garlic minced
  • 1/2 tablespoon paprika
  • 1 tablespoon oregano
  • 1 tablespoon cumin
  • 1 teaspoon sea salt
  • 1/4 teaspoon black pepper
  • Optional Topping Ideas: cilantro, avocado slices, dairy free cheese, jalapenos

Instructions
 

  • In a slow cooker place olive oil or ghee, then the chicken and add all other ingredients. Stir to mix together. Set on high for 2-4 hours or low 4-6 hours. Once finished, take the chicken out and put in a medium bowl, using two forks shred chicken and add back into slow cooker. After spooning into bowls add toppings and enjoy!
Keyword chicken, dairy free, gluten free, slow cooker, soup